International Journal of Excellence in Tourism, Hospitality and Catering


ISSN: 1993-8683

Journal Overview

Unique Attributes

The International Journal of Excellence in Tourism, Hospitality and Catering strives to enhance excellence in the tourism, hospitality and catering sectors all over the world. It is dedicated to the creation and dissemination of cutting-edge knowledge about the issues of great strategic relevance facing the tourism, hospitality and catering sectors.

The journal is also a forward-looking, interdisciplinary forum for discussing pressing managerial issues related to these important sectors and will network scholars and practitioners in the tourism, hospitality and catering sectors.

The journal emphasizes evaluative, empirical, critical and ethical inquiry into the dynamics of the tourism, hospitality and catering sectors in interaction with culture and society.

The journal encourages communication and the sharing of experience and expertise between academics and practitioners. Articles are a good mix of theoretical frameworks blended with experiences, best practices and case studies, to ensure practical implications based on sound intellectual and theoretical rigor.

Topicality

The tourism, hospitality and catering sectors across the globe have been operating in a volatile and competitive environment. Therefore, there is great need for providing problem-solving perspectives and methodological approaches anchored in excellence. The International Journal of Excellence in Tourism, Hospitality and Catering precisely seeks to take up the leadership role in neatly identifying the issues and methodically constructing problem-solving responses to those issues through scientific research.

Decision makers in the areas of tourism, hospitality and catering quite often face the twin challenge of stakeholders demanding improved service quality and ever-increasing costs. Striking the right balance between theory and practice, and between costs and results to attain commanding heights of excellence is the only way forward. The journal is dedicated to generate research output of direct relevance to decision makers, while meeting the highest standards of academic research.

Key Benefits

The timely launch of The International Journal of Excellence in Tourism, Hospitality and Catering reflects the contribution that a scholarly journal can make to enhancing excellence in the areas of tourism, hospitality and catering. The journal seeks to meet the needs of a wide but sophisticated audience comprising a cross-section of scholars, academics, practitioners, public policymakers, media organisations and multilateral organisations anywhere in the world.

Anyone particularly interested in gaining insights into the trends and scenarios would find the journal promising.

Key Journal Audiences

  • University and College Professors
  • Practitioners
  • Media organisations
  • Government Policymakers
  • Professional Consultants
  • Multilateral organisations (World Bank, IMF, UN Agencies)
  • Ordinary People interested in Tourism, Hospitality and Catering